Six original Cambridge-style questions on the reactions of alcohols.
Explain why propan-1-ol (Mr 60) has a much higher boiling point than butane (Mr 58).
Write equations for the reactions of ethanol with (a) sodium, (b) PCl5, (c) ethanoic acid.
Butan-2-ol is heated with concentrated phosphoric acid. Name all the organic products and explain why there is more than one.
4.60 g of ethanol reacts with excess propanoic acid to give 6.12 g of ethyl propanoate (Mr 102.0). Calculate the percentage yield.
Give two methods of making ethanol, with reagents and conditions.
Explain why the solubility of alcohols in water decreases as the carbon chain gets longer.
Mark this once you have attempted all six and checked your working. It records a Practiced badge on the topic and adds a one-time bonus. Revealing the solutions alone does not count.